Biko Recipe
Recipe By Asian Food Network
Often eaten as a dessert or afternoon snack, this sweet and sticky filipino delight with will be the perfect treat for you
4.5
22 Rating -
Rate
Vegdiet
2hr 20minstotal
20minsPrep
1hr 45minsCook
2hr 20m.total
20m.Prep
1hr 45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Biko Recipe
- 190 gram Glutinous rice
- 175 milliliter Coconut milk
- 130 gram Brown sugar
- 10 gram Unsalted butter
- 0.13 teaspoon Salt
Nutrition
value
value
2060
calories per serving
106 g Fat27 g Protein248 g Carbs26 g FiberOther
Current Totals
- Fat106g
- Protein27g
- Carbs248g
- Fiber26g
MacroNutrients
- Carbs248g
- Protein27g
- Fiber26g
Fats
- Fat106g
Vitamins & Minerals
- Calcium74mg
- Iron14mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B996mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E7mg
- Copper2mcg
- Magnesium205mg
- Manganese3mg
- Phosphorus510mg
- Selenium13mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Asian Food Network