Big Rays Greek Grilled Catfish Recipe

Name: Big Rays Greek Grilled Catfish Recipe
Total time: 35 min
Yield: 6
Cuisine: Greek

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Greek-seasoned catfish rolled around feta cheese and mint is a delicious idea for grilling season, especially if your grilling season is year-round.

3.7

15 Rating -

Rate

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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ingredients serve

serve1

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Ingredients for Big Rays Greek Grilled Catfish Recipe

1 Fillets catfish
As required Greek Seasoning
0.67 ounce Crumbled Feta Cheese
1 Toothpicks
0.17 tablespoon Dried mint

Nutrition
value

149

calories per serving

7 g Fat16 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
16g
Carbs
2g
Fiber
0g

MacroNutrients

Carbs
2g
Protein
16g
Fiber
0g

Fats

Fat
7g

Vitamins & Minerals

Calcium
97mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
2mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
234mg
Selenium
11mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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