Bibingka Muffins Recipe

Recipe By Panlasang Pinoy

This is a recipe for bibingka muffins.

4.1
27 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Bibingka Muffins
plan
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ingredients serve

Ingredients for Bibingka Muffins Recipe

  • 1/4 cup Mochiko sweet rice flour
  • 1/4 tablespoon Baking powder
  • 0.03 teaspoon Salt
  • 0.63 Egg
  • 0.69 cup Granulated white sugar
  • 3/4 tablespoon Margarine melted
  • 1/4 cup Coconut milk
  • 0.13 teaspoon Vanilla extract
  • 0.13 Salted duck egg sliced
  • 0.09 cup Shredded cheddar cheese
Nutrition
value
1164
calories per serving
60 g Fat20 g Protein136 g Carbs8 g FiberOther

Current Totals

  • Fat
    60g
  • Protein
    20g
  • Carbs
    136g
  • Fiber
    8g

MacroNutrients

  • Carbs
    136g
  • Protein
    20g
  • Fiber
    8g

Fats

  • Fat
    60g

Vitamins & Minerals

  • Calcium
    184mg
  • Iron
    7mg
  • Vitamin A
    29mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    362mg
  • Selenium
    30mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Panlasang Pinoy