STEP 1.1. Make the noodles in boiling water and cook for 5 minutes.
step 2
STEP 2.2. In a bowl take half cup korean frying mix and add cold water. Stir and make a paste.
step 3
STEP 3.3. When the noodles are done cooking then strain them and add the pack of sauce.
step 4
STEP 4.4. Place a piece of dried laver on the platform and place the noodles in between and roll.
step 5
STEP 5.5. Repeat same process.
step 6
STEP 6.6. In heated oil add the rolls after coating it in the frying mix paste.
step 7
STEP 7.7. Deep fry for about 3 minutes on high. The rolls are ready.
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment