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Recipes
Bhutta-dahi Curry Recipe
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Nutrition
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Bhutta-Dahi Curry Recipe
Recipe By
Better Butter
Use sour curds it tastes better you can also use butter milk.
4.4
30 Rating -
Rate
Veg
diet
30mins
total
30mins
Cook
30m.
total
30m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Bhutta-Dahi Curry Recipe
1/2 cup
Corn
1/4 cup
Sour curd 4 tbsp
As required
Salt
As required
Roasted jeera
As required
chilli powder
As required
coriander fresh
1/2 tablespoon
Desi ghee
1/4 cup
Water
Nutrition
value
108
calories
per serving
2 g Fat
4 g Protein
18 g Carbs
6 g Fiber
Other
Current Totals
Fat
2g
Protein
4g
Carbs
18g
Fiber
6g
MacroNutrients
Carbs
18g
Protein
4g
Fiber
6g
Fats
Fat
2g
Vitamins & Minerals
Calcium
121mg
Iron
2mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter