Bhindi Pyaz Recipe

Recipe By Bawarchi

Bhindi Pyaz is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
Bhindi Pyaz
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Ingredients for Bhindi Pyaz Recipe

  • 100 gram lady's finger
  • 0.67 onions, thinly sliced into rings
  • 0.67 green chillies, finely chopped
  • 0.33 tablespoon coriander leaves, finely chopped
  • 0.33 inch ginger, grated
  • 0.67-1 flakes garlic, peeled, crushed
  • 0.17 lemon juice, extracted
  • 0.33 pinch Asafoetida
  • 0.67-1 pinch Turmeric
  • As required Salt
  • 0.67 tablespoon Oil
Nutrition
value
172
calories per serving
10 g Fat4 g Protein16 g Carbs6 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    4g
  • Carbs
    16g
  • Fiber
    6g

MacroNutrients

  • Carbs
    16g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    116mg
  • Iron
    2mg
  • Vitamin A
    247mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi