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Recipes
Bhendi Tamarind Curry Recipe
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Ingredients
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Nutrition
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Bhendi tamarind curry Recipe
Recipe By
Better Butter
Yummy for rice and chapathi.
3.7
16 Rating -
Rate
Veg
diet
25mins
total
25mins
Cook
25m.
total
25m.
Cook
plan
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ingredients
serve
serve
1
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Ingredients for Bhendi tamarind curry Recipe
50 gram
Ladies finger chopped
0.67 teaspoon
Oil
0.33
onion ,chopped
0.33
tomato , chopped
1
garlic , minced
0.33 tablespoon
Mustard seeds
0.33 tablespoon
Urad dal
0.17 tablespoon
turmeric powder
0.67 tablespoon
Chili powder
0.67 tablespoon
coriander powder
As required
tamarind gooseberry size
2-2.33
Curry leaves
0.17 cup
Grated coconut
0.33 cup
Water
As required
Salt
0.67
Shallots
Nutrition
value
197
calories
per serving
14 g Fat
6 g Protein
11 g Carbs
10 g Fiber
Other
Current Totals
Fat
14g
Protein
6g
Carbs
11g
Fiber
10g
MacroNutrients
Carbs
11g
Protein
6g
Fiber
10g
Fats
Fat
14g
Vitamins & Minerals
Calcium
95mg
Iron
4mg
Vitamin A
1297mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
95mcg
Vitamin B12
0mcg
Vitamin C
51mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
108mg
Manganese
< 1mg
Phosphorus
111mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter