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Recipes
Bhendi Fry Recipe
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Ingredients
Directions
Nutrition
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Bhendi Fry Recipe
Recipe By
Bawarchi
Bhendi Fry is a delicious Indian recipe served as a Snacks.
3.9
24 Rating -
Rate
Veg
diet
20mins
total
20m.
total
plan
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Ingredients for Bhendi Fry Recipe
5-6 piece
Bhendi, cut into small round
1/2
Small onion, finely chopped
1/2
Small tomato, finely chopped
1/2 pinch
garam masala
1/2 pinch
coriander powder
1/2 pinch
cumin powder
1/2 pinch
amchur or dry mango powder
1/2 pinch
turmeric powder
1/2 pinch
red chilli powder
1-1.50 teaspoon
oil for frying
As required
Salt
Nutrition
value
83
calories
per serving
6 g Fat
2 g Protein
4 g Carbs
5 g Fiber
Other
Current Totals
Fat
6g
Protein
2g
Carbs
4g
Fiber
5g
MacroNutrients
Carbs
4g
Protein
2g
Fiber
5g
Fats
Fat
6g
Vitamins & Minerals
Calcium
33mg
Iron
3mg
Vitamin A
1197mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
0mcg
Vitamin C
41mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
37mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi