Bharali Vaangi (Stuffed Brinjal) Recipe

Recipe By Bawarchi

Bharali Vaangi (Stuffed Brinjal) is a delicious Indian recipe served as a Side-Dish.

3.9
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30minstotal
30m.total
Bharali Vaangi (Stuffed Brinjal)
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Ingredients for Bharali Vaangi (Stuffed Brinjal) Recipe

  • 1.50 Brinjals
  • 0.13 cup Coconut
  • 0.09 cup peanut powder
  • 0.03 cup sesame seeds
  • 0.13 tablespoon Coriander
  • 0.13 tablespoon Cumin
  • 1/2 tablespoon Maharashtrian goda masala
  • 0.13 teaspoon Tamarind
  • As required Jaggery a little
  • 0.13 teaspoon Chilli Powder
  • As required Salt
  • As required Ginger garlic paste
  • 0.13 pinch Asafoetida
  • 0.06 teaspoon Turmeric powder
Nutrition
value
181
calories per serving
16 g Fat5 g Protein5 g Carbs5 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    5g
  • Carbs
    5g
  • Fiber
    5g

MacroNutrients

  • Carbs
    5g
  • Protein
    5g
  • Fiber
    5g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    105mg
  • Iron
    2mg
  • Vitamin A
    72mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi