Betty's Broccoli Casserole Recipe

Name: Betty's Broccoli Casserole Recipe
Total time: 60 min
Yield: 6
Cuisine: French

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Frozen broccoli is dressed up with cream cheese and baked with a topping of buttered crumbs and almonds for a vegetable side dish that's perfect for the thanksgiving table.

4.2

20 Rating -

Rate

Vegdiet

1hr total

10minsPrep

50minsCook

1hr total

10m.Prep

50m.Cook

plan

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ingredients serve

serve1

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Ingredients for Betty's Broccoli Casserole Recipe

0.17 Bag frozen broccoli florets
0.08 Bag frozen chopped broccoli
0.17 piece Package cream cheese, softened and cut into
0.17 cup Dry Bread Crumbs
1/25 cup Melted butter

Nutrition
value

125

calories per serving

2 g Fat5 g Protein20 g Carbs2 g FiberOther

Current Totals

Fat
2g
Protein
5g
Carbs
20g
Fiber
2g

MacroNutrients

Carbs
20g
Protein
5g
Fiber
2g

Fats

Fat
2g

Vitamins & Minerals

Calcium
66mg
Iron
1mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
70mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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