Better than chipotle diy chicken burrito bowls that are awesome for clean eating and healthy meal prep. Cheap & easy to make. Chicken can be made in the slow cooker too
Ingredients for Chipotle Diy Chicken Burrito Bowls Recipe
As required For the chicken
1/4 pound Boneless skinless chicken thighs
1/4 cup Chunky salsa
0.13 teaspoon Chipotle chili powder
As required For the rice
1/2 teaspoon Coconut oil
1/4 cup Dry short grain brown rice
1/2 cup Water or vegetarian broth
1/4 Small lime, juiced
As required For the corn salsa
1/4 cup Organic sweet corn
1/4 Small red onion, diced
0.06 cup Fresh chopped cilantro
1/4 Small lime, juiced
As required Freshly ground salt and black pepper, to taste
As required For the beans
1/4 can Low sodium black beans, rinsed and drained
As required To garnish
0.13 cup Cheddar cheese shreds
No.s For garnish:extra salsa, avocado slices, jalapenos if you like spice, cilantro, greek yogurt, hot sauce, etc
Nutrition value
647
calories per serving
25 g Fat49 g Protein56 g Carbs6 g FiberOther
Current Totals
Fat
25g
Protein
49g
Carbs
56g
Fiber
6g
MacroNutrients
Carbs
56g
Protein
49g
Fiber
6g
Fats
Fat
25g
Vitamins & Minerals
Calcium
241mg
Iron
5mg
Vitamin A
658mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
< 1mg
Vitamin B9
67mcg
Vitamin B12
< 1mcg
Vitamin C
32mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
122mg
Manganese
< 1mg
Phosphorus
551mg
Selenium
41mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment