Cold Soba Recipe

Recipe By i am a food blog

This 10 minute 8 ingredient zaru soba with crispy salmon and quick pickled radishes tastes like the best summer dinners in japan: cooling, refreshing, and totally gorgeous.

4.7
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10minstotal
4minsPrep
6minsCook
10m.total
4m.Prep
6m.Cook
Cold Soba
plan
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ingredients serve

Ingredients for Cold Soba Recipe

  • 1/2 Large watermelon radish, cubed or sliced
  • 0.13 cup Rice vinegar
  • 1/2 tablespoon Sugar
  • 1/4 teaspoon Kosher salt
  • 1/4 pound Salmon fillet, cut in two
  • 3-4 ounce Soba
  • 1 tablespoon Soy sauce
Nutrition
value
774
calories per serving
23 g Fat43 g Protein101 g Carbs4 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    43g
  • Carbs
    101g
  • Fiber
    4g

MacroNutrients

  • Carbs
    101g
  • Protein
    43g
  • Fiber
    4g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    394mg
  • Iron
    10mg
  • Vitamin A
    3627mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    170mg
  • Vitamin B9
    1428mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    92mg
  • Vitamin E
    1mg
  • Copper
    394mcg
  • Magnesium
    231mg
  • Manganese
    2mg
  • Phosphorus
    616mg
  • Selenium
    88mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By i am a food blog