Vegan Zucchini Bread Recipe

Name: Vegan Zucchini Bread Recipe
Total time: 75 min
Yield: 12
Cuisine: American

Recipe By A Couple Cooks

This perfectly moist vegan zucchini bread recipe is so darn good, everyone will be hooked — and no one will believe it’s vegan. Here are all our secrets.

4.4

18 Rating -

Rate

1hr 15minstotal

1hr 15m.total

plan

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Ingredients for Vegan Zucchini Bread Recipe

0.17 Flax Eggs
1/50 cup Neutral Oil
1/25 cup Unsweetened applesauce
0.06 cup Turbinado sugar
0.08 tablespoon Vanilla extract
0.19 cup All purpose flour
0.08 teaspoon Baking powder
0.08 teaspoon Baking soda
0.06 teaspoon Kosher salt
0.08 tablespoon Cinnamon

Nutrition
value

151

calories per serving

11 g Fat2 g Protein11 g Carbs3 g FiberOther

Current Totals

Fat
11g
Protein
2g
Carbs
11g
Fiber
3g

MacroNutrients

Carbs
11g
Protein
2g
Fiber
3g

Fats

Fat
11g

Vitamins & Minerals

Calcium
35mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
47mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By A Couple Cooks