I've eaten plenty of shepherd's pies throughout the years, and they can all pretty much be the same until this one. i can honestly say, without a doubt, this is the best shepherd's pie
0.33 cup Mixed frozen vegetables i used peas, corn, carrots, and green beans
As required Salt and pepper to taste
1 Large potatoes, peeled, diced, boiled to fork tender, drained
1/25 cup Butter
0.11 cup Milk
0.08 cup Parmesan cheese, grated use the real stuff
As required Salt and pepper to taste
Nutrition value
508
calories per serving
21 g Fat43 g Protein36 g Carbs9 g FiberOther
Current Totals
Fat
21g
Protein
43g
Carbs
36g
Fiber
9g
MacroNutrients
Carbs
36g
Protein
43g
Fiber
9g
Fats
Fat
21g
Vitamins & Minerals
Calcium
191mg
Iron
6mg
Vitamin A
264mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
91mcg
Vitamin B12
< 1mcg
Vitamin C
74mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
119mg
Manganese
< 1mg
Phosphorus
483mg
Selenium
27mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment