Shepherd's Pie Recipe
Recipe By Taste Of Home
This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.Valerie Merrill, Topeka, Kansas.
4
30 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shepherd's Pie Recipe
- 1/4 pound Potatoes, peeled and cooked
- 1/10-1/10 cup 1/2 sour cream
- As required Salt and pepper
- 1/5 pound Ground Beef
- 1/20 cup Chopped Onion
- 1/10 Medium sweet red pepper, chopped
- 1/10 teaspoon Garlic Salt
- 1/10 can Condensed cream of mushroom soup, undiluted
- 1/10 can Whole kernel corn, drained
- 1/20 cup Milk
- 1/5 tablespoon Butter melted
- As required Chopped fresh parsley, optional
Nutrition
value
value
278
calories per serving
14 g Fat21 g Protein16 g Carbs3 g FiberOther
Current Totals
- Fat14g
- Protein21g
- Carbs16g
- Fiber3g
MacroNutrients
- Carbs16g
- Protein21g
- Fiber3g
Fats
- Fat14g
Vitamins & Minerals
- Calcium35mg
- Iron3mg
- Vitamin A55mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus241mg
- Selenium12mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home