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Reuben Sandwich Recipe

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Rye bread filled with corned beef, sauerkraut and mozzarella and fried in a skillet until hot and gooey.

3.8
10 Rating -
Rate
Non Vegdiet
5minstotal
5minsCook
5m.total
5m.Cook
Reuben Sandwich
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ingredients serve

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Ingredients for Reuben Sandwich Recipe

  • 2 Slices Rye Bread
  • 1 tablespoon Butter, softened
  • 2 ounce Thinly Sliced Corned Beef
  • 2 ounce Sauerkraut
Nutrition
value
135
calories per serving
8 g Fat12 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    12g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    12g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    2mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    135mg
  • Selenium
    8mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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