Pea And Ham Soup Recipe

Recipe By Australia’s Best Recipes

The best pea and ham soup you will ever taste-best served with fresh, crusty bread.

4.4
10 Rating -
Rate
Non Vegdiet
4hr 30minstotal
10minsPrep
4hr 20minsCook
4hr 30m.total
10m.Prep
4hr 20m.Cook
Pea And Ham Soup
plan
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ingredients serve

Ingredients for Pea And Ham Soup Recipe

  • 0.17 Ham Hock
  • 0.33 Bay leaves
  • 0.33 sprig Thyme large
  • 0.33 Onions peeled
  • 0.33 Carrots washed
  • 1/2 L water
  • 0.33 tablespoon Butter
  • 0.33 Onions diced peeled
  • 0.17 Carrot diced peeled
  • 0.33 stick Celerydiced peeled
  • 0.17 bunch Parsley roughly chopped small
Nutrition
value
104
calories per serving
< 1 g Fat5 g Protein19 g Carbs5 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    19g
  • Fiber
    5g

MacroNutrients

  • Carbs
    19g
  • Protein
    5g
  • Fiber
    5g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    164mg
  • Iron
    3mg
  • Vitamin A
    2188mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    123mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    70mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    86mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes