Ingredients for Grandma Barb's Meatloaf The Meatloaf Recipe
0.17 tablespoon Olive oil for sauteing
0.08 cup Onions finely diced
1/25 cup Red bell peppers finely diced
1/25 cup Green bell peppers finely diced
1/25 cup Celery finely diced
0.33 teaspoon Minced garlic
0.17 cup Dry/stale bread crumbs
1/25 cup Whole milk
1/2 tablespoon Unsalted butter melted
0.33 Eggs beaten
0.33 tablespoon Parsley
0.17 teaspoon Sage
0.17 teaspoon Oregano
0.17 teaspoon Basil
0.17 teaspoon Black pepper
0.33 teaspoon Sea salt
0.92 teaspoon Onion powder
0.92 teaspoon Garlic powder
0.08 teaspoon Paprika
1.33 ounce Tomato sauce
0.33 pound 90 % lean ground beef
0.08 cup Natural ketchup
0.08 cup Tomato sauce
0.17 teaspoon Honey
0.17 teaspoon Prepared yellow mustard
0.17 tablespoon Brown sugar
0.08 teaspoon Garlic powder
0.08 teaspoon Onion powder
As required Liquid smoke splash
Nutrition value
574
calories per serving
30 g Fat41 g Protein35 g Carbs7 g FiberOther
Current Totals
Fat
30g
Protein
41g
Carbs
35g
Fiber
7g
MacroNutrients
Carbs
35g
Protein
41g
Fiber
7g
Fats
Fat
30g
Vitamins & Minerals
Calcium
165mg
Iron
8mg
Vitamin A
793mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
1mg
Vitamin B9
75mcg
Vitamin B12
< 1mcg
Vitamin C
34mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
93mg
Manganese
< 1mg
Phosphorus
462mg
Selenium
36mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment