Stuffing Recipe
Recipe By Chatelaine
When asked if a stuffing recipe is best with or without meat, your decisive response was without. (but we added a sausage stuffing variation, just in case).
3.6
19 Rating -
Rate
Non Vegdiet
1hr 55minstotal
20minsPrep
1hr 55m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Stuffing Recipe
- 84.38 gram Unsliced loaf of white bread , preferably cut into 1/2 in. cubes
- 0.13 cup Dried cranberries
- 1/4 tablespoon Chopped parsley
- 0.13 tablespoon Finely chopped sage
- 1/4 teaspoon Chopped fresh thyme
- 0.38 tablespoon Butter
- 1/2 Celery stalks , finely chopped
- 1/4 Onions , finely chopped
- 0.06 teaspoon Salt
- 1/4 cup No salt chicken or vegetable broth
Nutrition
value
value
51
calories per serving
< 1 g Fat2 g Protein10 g Carbs4 g FiberOther
Current Totals
- Fat< 1g
- Protein2g
- Carbs10g
- Fiber4g
MacroNutrients
- Carbs10g
- Protein2g
- Fiber4g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium101mg
- Iron3mg
- Vitamin A356mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus51mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine