Potato Soup Recipe

Recipe By Taste Of Home

You'll be surprised at the taste of this rich and cheesy easy potato soup. It really is the best potato soup recipe, ever. I came up with it after enjoying baked potato soup at one of our favorite restaurants. I added bacon, and we think that makes it even better. —Coleen Morrissey, Sweet Valley, Pennsylvania.

3.7
27 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Potato Soup
plan
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ingredients serve

Ingredients for Potato Soup Recipe

  • 3/4 Bacon strips, diced
  • 0.38 cup Cubed peeled potatoes
  • 0.13 Small carrot, grated
  • 0.06 cup Chopped Onion
  • 0.13 tablespoon Dried Parsley Flakes
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.06 teaspoon Celery Seed
  • 0.13 can Chicken Broth
  • 0.38 tablespoon All purpose flour
  • 0.38 cup 2 milk
  • 1 ounce Process cheese , cubed
  • 1/4 Green onions, thinly sliced, optional
Nutrition
value
238
calories per serving
11 g Fat11 g Protein24 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    11g
  • Carbs
    24g
  • Fiber
    2g

MacroNutrients

  • Carbs
    24g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    275mg
  • Iron
    1mg
  • Vitamin A
    387mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    219mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home