Instant Pot Chili Recipe
Recipe By The Cookin Chicks
This flavorful chili comes together in no time using the instant pot. packed with meat, beans, seasonings, and more. this is one dish you don't want to pass up
4
22 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Chili Recipe
- 0.13 pound Ground beef
- 1/25 pound Bacon, chopped
- 1.25 ounce Kidney beans, drained and rinsed
- 1.25 ounce Pinto beans, drained and rinsed
- 1.25 ounce Black beans, drained and rinsed
- 1.25 ounce Fire roasted diced tomatoes, don't drain
- 1/2 ounce Tomato paste
- 0.08 Red onion, chopped
- 0.08 Red pepper, chopped
- 0.08 Jalapeno, chopped
- 0.17 cup Beef stock
- 0.08 tablespoon Dried oregano
- 0.17 teaspoon Cumin
- 0.17 teaspoon Salt
- 0.08 teaspoon Black pepper
- 0.08 teaspoon Paprika
- 0.17 tablespoon Chili powder
- 0.08 tablespoon Worcestershire sauce
- 1/2 Garlic cloves, minced
- As required Toppings of choice:sour cream, cilantro, shredded cheese
Nutrition
value
value
357
calories per serving
13 g Fat27 g Protein30 g Carbs11 g FiberOther
Current Totals
- Fat13g
- Protein27g
- Carbs30g
- Fiber11g
MacroNutrients
- Carbs30g
- Protein27g
- Fiber11g
Fats
- Fat13g
Vitamins & Minerals
- Calcium122mg
- Iron6mg
- Vitamin A572mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9154mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium116mg
- Manganese2mg
- Phosphorus363mg
- Selenium17mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cookin Chicks