Burritos Recipe
Recipe By My Food and Family
4.7
26 Rating -
Rate
Vegdiet
25minstotal
25m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Burritos Recipe
- 1/2 cup Frozen boca veggie ground crumbles
- 1 cup Chopped mixed fresh vegetables
- 1/4 cup Fat free reduced sodium vegetable broth
- 1/2-1/4 teaspoon Chili powder
- 1/4 cup Kraft mexican style 2% milk finely shredded four cheese
- 0.13 cup Chopped Fresh Cilantro
Nutrition
value
value
74
calories per serving
1 g Fat3 g Protein11 g Carbs2 g FiberOther
Current Totals
- Fat1g
- Protein3g
- Carbs11g
- Fiber2g
MacroNutrients
- Carbs11g
- Protein3g
- Fiber2g
Fats
- Fat1g
Vitamins & Minerals
- Calcium91mg
- Iron1mg
- Vitamin A715mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B910mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium14mg
- Manganese< 1mg
- Phosphorus57mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family