Beef Stew Recipe

Recipe By The Cookin Chicks

A flavorful, classic beef stew that is packed with flavor tender beef, carrots, and potatoes combined with seasonings that makes this the best ever beef stew

4.7
18 Rating -
Rate
Non Vegdiet
1hr 45minstotal
15minsPrep
1hr 30minsCook
1hr 45m.total
15m.Prep
1hr 30m.Cook
Beef Stew
plan
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ingredients serve

Ingredients for Beef Stew Recipe

  • 0.38 pound Chuck roast cut into small pieces
  • 0.38 tablespoon Flour
  • 0.06 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 0.06 teaspoon Garlic powder
  • 0.13 teaspoon Paprika
  • 0.38 tablespoon Butter
  • 0.38 tablespoon Olive oil
  • 0.63 Garlic cloves, minced
  • 0.13 Onion, diced
  • 0.63 Carrots, chopped
  • 0.13 pound Gold potatoes, diced
  • 0.44 cup Beef broth
  • 0.03 cup Tomato paste
  • 0.19 tablespoon Worcestershire sauce
  • 0.13 teaspoon Rosemary
  • 0.13 Bay leaf
  • 1/4 tablespoon Cornstarch
  • 1/4 tablespoon Water
Nutrition
value
214
calories per serving
8 g Fat17 g Protein16 g Carbs6 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    17g
  • Carbs
    16g
  • Fiber
    6g

MacroNutrients

  • Carbs
    16g
  • Protein
    17g
  • Fiber
    6g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    2mg
  • Vitamin A
    1516mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    1mg
  • Phosphorus
    134mg
  • Selenium
    14mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Cookin Chicks