Crispy Roast Potatoes Recipe

Recipe By Kitchen Sanctuary

Perfect roast potatoes-fluffy inside with a crunchy exterior. Part of my guide for making a delicious roast beef dinner.

4.1
26 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
Crispy Roast Potatoes
plan
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ingredients serve

Ingredients for Crispy Roast Potatoes Recipe

  • 0.56 pound Floury potatoes such as maris piper or red skinned rooster potatoes
  • 0.13 cup Lard or duck fat
  • 1/4 teaspoon Maldon salt
  • 1/4 tablespoon Fresh thyme leaves
Nutrition
value
334
calories per serving
20 g Fat4 g Protein35 g Carbs6 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    4g
  • Carbs
    35g
  • Fiber
    6g

MacroNutrients

  • Carbs
    35g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    6mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    69mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    104mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Sanctuary