Burger In Oz Recipe
Recipe By Australia’s Best Recipes
If you love going out for burgers, you'll be amazed by how easy it is to make your own gourmet burgers at home These homemade juicy beef patties are beautifully seasoned and full of flavour. Pop them in the pan, then finish them off with melted swiss cheese, plus all the classic toppings
4.1
24 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Burger In Oz Recipe
- 1/4 Splash extra virgin olive oil
- 1/4 cup Panko dried breadcrumbs
- 125 gram Beef mince
- 1/4 Egg lightly beaten large
- 0.13 cup Fresh flat-leaf parsley roughly chopped
- 1/4 pinch Black cracked pepper to season
- 1/4 pinch Sea salt to season
- 1 Butter lettuce large leaves
- 1/2 Tomatoes sliced
- 2 Slices Swiss Cheese
- 1/4 Red Onion Finely Chopped
- 1/2 Dill pickles thinly sliced
- 1 tablespoon Tomato sauce to taste
- 1 tablespoon American mustard to taste
- 1/2 tablespoon Dijon mustard
Nutrition
value
value
544
calories per serving
23 g Fat40 g Protein43 g Carbs7 g FiberOther
Current Totals
- Fat23g
- Protein40g
- Carbs43g
- Fiber7g
MacroNutrients
- Carbs43g
- Protein40g
- Fiber7g
Fats
- Fat23g
Vitamins & Minerals
- Calcium298mg
- Iron8mg
- Vitamin A1741mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B9112mcg
- Vitamin B12< 1mcg
- Vitamin C63mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium101mg
- Manganese< 1mg
- Phosphorus531mg
- Selenium37mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes