Blueberry Muffins Recipe

Recipe By Cooking Classy

My all time favorite blueberry muffin recipe soft tender crumb, lots of sweet juicy blueberries, and they're finished with a crisp buttery crumble.

4.4
10 Rating -
Rate
Eggdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Blueberry Muffins
plan
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ingredients serve

Ingredients for Blueberry Muffins Recipe

  • 0.15 cup All purpose flour
  • 0.08 teaspoon Baking powder
  • 1/50 teaspoon Baking soda
  • 1/25 teaspoon Salt
  • 0.08 cup Granulated sugar
  • 0.58 tablespoon Canola or vegetable oil
  • 1/50 cup Buttermilk
  • 1/50 cup Sour cream
  • 0.17 Large eggs
  • 0.13 cup Fresh blueberries
  • 0.08 tablespoon Raw sugar
  • 0.03 cup All purpose flour
  • 0.13 tablespoon Granulated sugar
  • 1/4 tablespoon Salted butter, cold, diced into small cubes
Nutrition
value
200
calories per serving
12 g Fat4 g Protein19 g Carbs1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    4g
  • Carbs
    19g
  • Fiber
    1g

MacroNutrients

  • Carbs
    19g
  • Protein
    4g
  • Fiber
    1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy