Beef Tacos Recipe

Recipe By Julie Blanner

These beef tacos are quick, easy and always a crowd pleaser

4.8
16 Rating -
Rate
Non Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Beef Tacos
plan
Bookmark

ingredients serve

Ingredients for Beef Tacos Recipe

  • 0.67 ounce Monterey jack cheese shredded
  • 0.08 pound Ground beef lean 93/7
  • 0.17 tablespoon Taco seasoning
  • 1 Corn taco shells white or yellow
  • 0.67 ounce Sour cream
  • 1/50 Package hidden valley fiesta ranch dip optional
Nutrition
value
85
calories per serving
6 g Fat8 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    8g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    8g
  • Fiber
    1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Julie Blanner