BBQ Rub In Texas Recipe

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Brown sugar, chili powder and paprika are augmented by a subtle array of spices in this beef brisket rub with a flavor the size of texas. Rub into beef at least 2 hours before cooking.

3.6
14 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
BBQ Rub In Texas
plan
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ingredients serve

Ingredients for BBQ Rub In Texas Recipe

  • 1/5 Bottle seasoning salt
  • 1/20 cup Paprika
  • 0.13 cup Chili powder
  • 1/5 teaspoon Ground ginger
  • 1/5 teaspoon Ground nutmeg
  • 0.40 teaspoon Ground dry mustard
  • 1/5 teaspoon Ground cloves
  • 1/5 teaspoon Dry mesquite flavored seasoning mix
  • 0.40 tablespoon Garlic Salt
  • 1/5 tablespoon Black pepper
Nutrition
value
37
calories per serving
1 g Fat2 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    2mg
  • Vitamin A
    247mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    41mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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