STEP 1. Finely chop onion, tomato, coriander, green chili. Cut bread slices into triangles. Make a slurry by adding water as required, turmeric in gram flour, rice flour, asafoetida
STEP 2.Now add chopped onion, tomato, coriander, green chili, red chili powder, coriander cumin powder, salt to the gram flour mixture and mix it well and put the bread slices in it and coat it well.
STEP 3. Now heat a pan on the gas, put butter or desi ghee on it, put bread slices in it, add ghee, cook both the sides and shake till it becomes golden
STEP 4.Serve hot besan sandwich with sauce.
Nutrition value
199
calories per serving
3 g Fat10 g Protein32 g Carbs5 g FiberOther
Current Totals
Fat
3g
Protein
10g
Carbs
32g
Fiber
5g
MacroNutrients
Carbs
32g
Protein
10g
Fiber
5g
Fats
Fat
3g
Vitamins & Minerals
Calcium
31mg
Iron
3mg
Vitamin A
19mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
165mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
79mg
Manganese
< 1mg
Phosphorus
147mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment