STEP 1.melt some clarified butter in a pan and add gram flour to it . cook and combine it on low flame and keep on stirring continuously.
step 2
STEP 1.roast it for about 25 minutes till the flour turns golden brown and starts giving a nice aroma.
step 3
STEP 1.after 25 minutes transfer the flour into a bowl and let it cool for 15-20 minutes.
step 4
STEP 1. to this add cardamom powder, sugar and nuts. combine everything well to make a smooth dough
step 5
STEP 1. make balls out of this dough and garnish them with some nuts, silver foil or saffron strands
Nutrition value
524
calories per serving
24 g Fat7 g Protein71 g Carbs8 g FiberOther
Current Totals
Fat
24g
Protein
7g
Carbs
71g
Fiber
8g
MacroNutrients
Carbs
71g
Protein
7g
Fiber
8g
Fats
Fat
24g
Vitamins & Minerals
Calcium
63mg
Iron
3mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
119mg
Selenium
15mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment