Name: Berry Fruit Tart Recipe
Total time: 75 min
Yield: 12
Cuisine: French

How to make Berry Fruit Tart Recipe

Kraft Heinz

Crawler

French

Vegetarian

Frozen puff pastry sheet,  thawed

Pkg.  philadelphia cream cheese,  softened

Powdered sugar

Apple juice

Mixed assorted berries

step 1

Unfold pastry on lightly floured surface; roll into 14x10-inch rectangle with rolling pin. Transfer to large baking sheet; brush edges with water. Fold over 1/2 inch around all sides, then press firmly onto bottom of pastry to form rim. Pierce bottom of pastry in several places with fork.

step 2

Bake 15 min. Or until golden brown, breaking any large air bubbles with fork after 10 min. Transfer pastry to wire rack; cool completely.

step 3

Beat cream cheese, sugar and apple juice until blended; spread onto pastry. Top with berries. Brush melted jelly over fruit just before serving.

step 4

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Berry Fruit Tart

Berry Fruit Tart Recipe

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Ingredients for Berry Fruit Tart Recipe