Bermuda Spinach Salad Recipe
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A smooth, tasty celery seed dressing is whipped up in the blender and poured over the luscious salad fixings-bermuda onions, chopped spinach, hard boiled eggs, crumbled bacon, mushrooms and a smattering of croutons. Serves six.
4.3
12 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bermuda Spinach Salad Recipe
- 3/4 Eggs
- 0.06 pound Bacon
- 1/4 pound Spinach, rinsed and chopped
- 0.34 ounce Croutons
- 0.03 cup Sliced fresh mushrooms
- 0.13 Onion, chopped
- 0.08 cup White sugar
- 0.13 teaspoon Salt
- 0.13 cup Vegetable Oil
- 1/25 cup Cider vinegar
- 0.06 teaspoon Ground black pepper
- 0.13 teaspoon Celery Seed
Nutrition
value
value
469
calories per serving
41 g Fat9 g Protein17 g Carbs4 g FiberOther
Current Totals
- Fat41g
- Protein9g
- Carbs17g
- Fiber4g
MacroNutrients
- Carbs17g
- Protein9g
- Fiber4g
Fats
- Fat41g
Vitamins & Minerals
- Calcium125mg
- Iron5mg
- Vitamin A3126mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9198mcg
- Vitamin B12< 1mcg
- Vitamin C40mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium121mg
- Manganese1mg
- Phosphorus132mg
- Selenium20mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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