Bengali Tangy Fish Curry Recipe

Name: Bengali Tangy Fish Curry Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Bengali Tangy Fish Curry is a delicious Indian recipe served as a Side-Dish.

3.5

21 Rating -

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15minstotal

15m.total

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Ingredients for Bengali Tangy Fish Curry Recipe

125 piece Fish g
1/4 tablespoon Mustard oil
0.13 cup Onion Chopped
0.13 cup Tomato chopped
1/2 Green chilli , chopped
1/4 teaspoon Turmeric powder
1/2 tablespoon Lime juice
As required Coriander leaves to garnish
As required Salt

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
17mg
Iron
1mg
Vitamin A
391mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
16mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi