Bengali plain khichuri Recipe
Recipe By Better Butter
A simple and a hearty comfort food that tastes so delicious. Nothing can beat having this humble khichuri along with a side dish and some papad. It is pure divine. I really miss the khichuri that is served as a bhog (prasad) during durga puja way back in india. I at times prepare it in my kitchen and relive the joyous moments.....country ..... Uae.
3.8
18 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bengali plain khichuri Recipe
- 0.19 cup split moong dal
- 0.13 cup Rice
- 1/2 tablespoon mustard oil
- 1/4 teaspoon panch phoron
- 1/4 stick Cinnamon
- 1/2-3/4 green cardamoms
- 1-1.25 Cloves
- 1/2 bay leaves
- 1/4 teaspoon grated ginger
- As required Salt
- 1/4 teaspoon turmeric powder
- 1/4 tablespoon Ghee
- As required coriander leaves and green chilies to garnish
Nutrition
value
value
316
calories per serving
2 g Fat13 g Protein67 g Carbs23 g FiberOther
Current Totals
- Fat2g
- Protein13g
- Carbs67g
- Fiber23g
MacroNutrients
- Carbs67g
- Protein13g
- Fiber23g
Fats
- Fat2g
Vitamins & Minerals
- Calcium380mg
- Iron7mg
- Vitamin A238mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium132mg
- Manganese10mg
- Phosphorus234mg
- Selenium21mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter