Bengali kesari sondesh Recipe

Name: Bengali Kesari Sondesh Recipe
Total time: 60 min
Yield: 4
Cuisine: Bengali

Recipe By Better Butter

Sondesh is a sweet and delicious bengali dessert which is made from fresh chena. Sondesh is a delicacy served as a dessert, made by several different ways using freshly made chena, sugar, flavored with cardamom powder. Here i am using saffron for making it.

3.6

11 Rating -

Rate

Vegdiet

1hr total

40minsPrep

20minsCook

1hr total

40m.Prep

20m.Cook

plan

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Ingredients for Bengali kesari sondesh Recipe

1/4 liter Full cream milk
1/2 tablespoon Lemon juice
1/4 tablespoon sugar powder
2.50 saffron strands
1/4 teaspoon cardamom powder
As required pistachio for garnishing

Nutrition
value

307

calories per serving

18 g Fat10 g Protein28 g Carbs< 1 g FiberOther

Current Totals

Fat
18g
Protein
10g
Carbs
28g
Fiber
< 1g

MacroNutrients

Carbs
28g
Protein
10g
Fiber
< 1g

Fats

Fat
18g

Vitamins & Minerals

Calcium
314mg
Iron
1mg
Vitamin A
23mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
2mg
Phosphorus
235mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter