Ben-Tiki Sour Recipe

Recipe By Cocktail Party

The ben-tiki sour was created on the spot by mixologist ben sandrof at the request of spirits author frederic yarm, who asked for something like a pisco sour. Like the pisco sour, egg white foam is the star of the show here but sandrof takes it in a rich, tropical direction with rum, cognac, citrus, and the powerful one-two punch of orgeat and cinnamon syrup.

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Ben-Tiki Sour
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ingredients serve

Ingredients for Ben-Tiki Sour Recipe

  • 1 part Aged rum
  • 1 part Cognac or brandy
  • 1/2 part Lemon juice
  • 1/2 part Grapefruit juice
  • 1/2 part Orgeat
  • 1/2 part Cinnamon syrup
  • 1 part Egg white or aquafaba
  • 2 part Sparkling water
Nutrition
value
114
calories per serving
5 g Fat7 g Protein12 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    12g
  • Fiber
    2g

MacroNutrients

  • Carbs
    12g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    105mg
  • Selenium
    20mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cocktail Party