Bell Pepper Channa Curry Recipe

Recipe By Bawarchi

Bell Pepper Channa Curry is a delicious Indian recipe served as a Side-Dish.

3.9
19 Rating -
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15minstotal
15m.total
Bell Pepper Channa Curry
plan
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ingredients serve

Ingredients for Bell Pepper Channa Curry Recipe

  • 3/4 piece Bell peppers [cut into medium sized
  • 0.13 cup Shredded coconut
  • 0.13 cup Roasted Chenna [Dalia split
  • 1 Garlic Cloves
  • 0.13 tablespoon Red Chilli powder
  • 1/4 pinch Turmeric powder
  • 1.25 tablespoon Oil to fry
  • As required Salt
Nutrition
value
255
calories per serving
26 g Fat2 g Protein4 g Carbs6 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    6g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    1mg
  • Vitamin A
    393mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    137mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    2mg
  • Phosphorus
    46mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi