Ingredients for Bell Pepper And Couscous Salad Recipe
100 gram Couscous
150 gram Boiling water
50 gram each red, yellow and green bell peppers, oven roasted and cubed
10 gram whole seedless olives
15 gram seedless prunes
100 gram cucumbers, peeled and cubed
1/2 tablespoon Lemon juice
1/2 tablespoon virgin olive oil
As required salt and pepper
Nutrition value
304
calories per serving
20 g Fat8 g Protein22 g Carbs18 g FiberOther
Current Totals
Fat
20g
Protein
8g
Carbs
22g
Fiber
18g
MacroNutrients
Carbs
22g
Protein
8g
Fiber
18g
Fats
Fat
20g
Vitamins & Minerals
Calcium
77mg
Iron
4mg
Vitamin A
777mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
139mg
Manganese
< 1mg
Phosphorus
168mg
Selenium
10mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment