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Recipes
Beetroot Raita Recipe
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Ingredients
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Nutrition
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Beetroot Raita Recipe
Recipe By
Bawarchi
Beetroot Raita is a delicious Indian recipe served as a Side-Dish.
3.5
17 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Beetroot Raita Recipe
1/2
big beet root
1/2 cup
Curds
As required
For Masala
0.13 cup
mustard powder
1/2
green chilli finely chopped
1/2 tablespoon
chopped coriander leaves
1/2 tablespoon
mint chopped
As required
Salt
Nutrition
value
78
calories
per serving
1 g Fat
4 g Protein
13 g Carbs
1 g Fiber
Other
Current Totals
Fat
1g
Protein
4g
Carbs
13g
Fiber
1g
MacroNutrients
Carbs
13g
Protein
4g
Fiber
1g
Fats
Fat
1g
Vitamins & Minerals
Calcium
134mg
Iron
2mg
Vitamin A
752mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
46mg
Selenium
11mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi