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Recipes
Beetroot Paratha Recipe
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Ingredients
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Nutrition
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Beetroot Paratha Recipe
Recipe By
Better Butter
It's very testy yummy healthy recipes.
4.4
22 Rating -
Rate
Veg
diet
20mins
total
10mins
Prep
10mins
Cook
20m.
total
10m.
Prep
10m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Beetroot Paratha Recipe
1/2 cup
Grated beetroot
1/2 teaspoon
Ginger garlic paste
1/2 teaspoon
Corinder leave
1
Onion
1/2 teaspoon
Lemon juice
1 teaspoon
Green chilli paste
1/2 teaspoon
Turmeric powder
1/2 teaspoon
Cumin seeds
1/2 teaspoon
Mustard seeds
1/2 teaspoon
Cumin coriander powder
1 teaspoon
Oil
As required
ghee for serving
1/2 cup
Wheat flour
As required
salt for both for staffing and dough
As required
water for dough
Nutrition
value
392
calories
per serving
6 g Fat
13 g Protein
68 g Carbs
15 g Fiber
Other
Current Totals
Fat
6g
Protein
13g
Carbs
68g
Fiber
15g
MacroNutrients
Carbs
68g
Protein
13g
Fiber
15g
Fats
Fat
6g
Vitamins & Minerals
Calcium
124mg
Iron
9mg
Vitamin A
1190mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
178mcg
Vitamin B12
0mcg
Vitamin C
51mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
176mg
Manganese
2mg
Phosphorus
183mg
Selenium
8mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter