Beetroot Chutney Recipe

Name: Beetroot Chutney Recipe
Total time: 10 min
Yield: 3
Cuisine: Tamil

Recipe By Better Butter

This beetroot chutney is a quick and healthy chutney served with dosa and idly. You can also mix a tbsp of this chutney to the dosa batter and serve a pink dosa for your kids.

4.4

12 Rating -

Rate

Vegdiet

10minstotal

5minsPrep

5minsCook

10m.total

5m.Prep

5m.Cook

plan

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Ingredients for Beetroot Chutney Recipe

0.08 cup chopped beetroot
1.33 tablespoon grated coconut
0.17 tablespoon channa dal
0.67 green chillies
0.67 red chillies
piece small tamarind
0.33 teaspoon Oil
As required Salt
As required For Seasoning
0.08 teaspoon mustard
0.08 teaspoon urad dal
0.33 red chilly
1.33 curry leaves

Nutrition
value

calories per serving

9 g Fat1 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
9g
Protein
1g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
1g
Fiber
2g

Fats

Fat
9g

Vitamins & Minerals

Calcium
4mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
18mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter