Ingredients for Beetroot and vegetable chops Recipe
1/2 medium beetroots, boiled and grated
1/4 cup beans, cut very finely
3/4 tablespoon Oil
1/4 teaspoon roasted jeera powder
3/4 tablespoon roasted peanuts
0.13 teaspoon red chilli powder or chilli paste
1/2 teaspoon Lime Juice
As required oil for Deep frying
0.13 teaspoon anar dana powder
3/4 cup bread crumbs
As required Salt
Nutrition value
593
calories per serving
20 g Fat18 g Protein83 g Carbs7 g FiberOther
Current Totals
Fat
20g
Protein
18g
Carbs
83g
Fiber
7g
MacroNutrients
Carbs
83g
Protein
18g
Fiber
7g
Fats
Fat
20g
Vitamins & Minerals
Calcium
222mg
Iron
6mg
Vitamin A
12mcg
Vitamin B1
1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
75mg
Manganese
1mg
Phosphorus
232mg
Selenium
29mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment