Beet root and cashew nut hearts Recipe
Recipe By Daisy Ahmed
It's a sweet savoury made with the goodness of beetroot, cashew nuts and chocolate.
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32minstotal
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Add to Shopping ListIngredients for Beet root and cashew nut hearts Recipe
- As Required Grated cashew nuts
- 1/2 As Required Greted beetroot
- 1 As Required Sugar
- 1.50 As Required Milkmaid
- 1 As Required fresh cream
- As Required Pinch of salt
- As Required Milk
- 1.50 As Required White chocolate
- As Required INGREDIENTS OF WHITE CHOCOLATE SAUCE
Directions: Beet Root And Cashew Nut Hearts Recipe
- STEP 1.Heat the pan and add ghee. Now add grated beetroot. Saute it for a while
- STEP 2.2 Now add cashew nuts powder and again saute it for a while
- STEP 3.3 Now add all another ingredients and mix it nicely.
- STEP 4.4 Now add milk. Give a good mix. Cook it for a while. When it becomes little thick switch off the flame
- STEP 5.5 When it will become little cool.shape it like heart. Put some grated choclate one of it and place the another one. Little press it
- STEP 6.Put the all ingredients in a bowl
- STEP 7.2 Melt it with double boiler method.
- STEP 8.3 When it will become little thick switch off the flame
- STEP 9.Assemble the sweet.
- STEP 10.1. Now serve the sweet with white chocolate sauce
- STEP 11.It ready
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Daisy Ahmed