Beet Muhammara Recipe
Recipe By Food & Wine
Learn how to make Beet Muhammara
5
28 Rating -
Rate
Vegdiet
5minstotal
5m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beet Muhammara Recipe
- 1.50 teaspoon Ground Cumin
- 1 Large red beet, peeled and chopped
- 3/4 cup Chopped toasted walnuts, plus more for garnish
- 3 tablespoon Fresh lemon juice
- 1 tablespoon Pomegranate molasses
- 1 Garlic Clove
- 1.25 teaspoon Urfa biber, plus more for garnish
- 1/4 cup Extra virgin olive oil
Nutrition
value
value
1364
calories per serving
137 g Fat18 g Protein18 g Carbs9 g FiberOther
Current Totals
- Fat137g
- Protein18g
- Carbs18g
- Fiber9g
MacroNutrients
- Carbs18g
- Protein18g
- Fiber9g
Fats
- Fat137g
Vitamins & Minerals
- Calcium187mg
- Iron5mg
- Vitamin A18mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B61mg
- Vitamin B980mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E14mg
- Copper2mcg
- Magnesium237mg
- Manganese4mg
- Phosphorus486mg
- Selenium8mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine