Beet Latkes with Smoked Salmon Recipe

Name: Beet Latkes With Smoked Salmon Recipe
Total time: 35 min
Yield: 6
Cuisine: German

Recipe By Chatelaine

These beet latkes are a breeze to whip up, and the added smoked salmon makes them hearty appetizers or snacks.

16 Rating -

Rate

Non Vegdiet

35minstotal

20minsPrep

35m.total

20m.Prep

plan

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Ingredients for Beet Latkes with Smoked Salmon Recipe

0.08 cup Sour cream
0.08 teaspoon Caraway seeds , toasted
0.33 Medium red beets , peeled and grated
0.17 Large carrot , grated
0.17 Onion , grated
0.33 Eggs , beaten
0.11 cup All purpose flour
0.08 teaspoon Salt
0.06 cup Canola oil
23.33 gram Smoked salmon

Nutrition
value

177

calories per serving

15 g Fat8 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
15g
Protein
8g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
8g
Fiber
2g

Fats

Fat
15g

Vitamins & Minerals

Calcium
29mg
Iron
1mg
Vitamin A
527mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
35mg
Vitamin B9
291mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
92mg
Selenium
17mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Chatelaine