Ingredients for Beet Greens With Potatoes And Nigella Seeds Recipe
1/2 tablespoon Mustard oil
1/4 teaspoon Nigella seeds
1/4 Small to medium red onion, very finely chopped
1/4 teaspoon Grated ginger
1/2 Fingerling potatoes, peeled and diced
0.13 teaspoon Turmeric
1/4 teaspoon Salt Or To Taste
0.13 teaspoon Sugar
1/2-3/4 Green chilies, slit
Nutrition value
64
calories per serving
< 1 g Fat2 g Protein12 g Carbs4 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
12g
Fiber
4g
MacroNutrients
Carbs
12g
Protein
2g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
33mg
Iron
2mg
Vitamin A
440mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
< 1mcg
Vitamin C
38mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
49mg
Manganese
< 1mg
Phosphorus
49mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment