0.38 part Scallions, white and light green only, thinly sliced
0.13 tablespoon Finely chopped dill
0.13 tablespoon Finely Chopped Parsley
Nutrition value
145
calories per serving
9 g Fat4 g Protein12 g Carbs6 g FiberOther
Current Totals
Fat
9g
Protein
4g
Carbs
12g
Fiber
6g
MacroNutrients
Carbs
12g
Protein
4g
Fiber
6g
Fats
Fat
9g
Vitamins & Minerals
Calcium
61mg
Iron
2mg
Vitamin A
64mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
170mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
1mg
Phosphorus
70mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment