Beer-Marinated Peppered T-Bones Recipe

Recipe By Better Homes and Gardens

These slightly spicy, grilled steaks are a sure-fire hit for a father's day cookout.

4.7
29 Rating -
Rate
Non Vegdiet
8minstotal
15minsPrep
4hr Cook
8m.total
15m.Prep
4hr Cook
Beer-Marinated Peppered T-Bones
plan
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ingredients serve

Ingredients for Beer-Marinated Peppered T-Bones Recipe

  • 0.17 cup Chopped onion
  • 2 ounce 1/2 can beer
  • 0.13 cup Chili sauce
  • 1/25 cup Parsley
  • 1/2 tablespoon Dijon style mustard
  • 0.17 tablespoon Worcestershire sauce
  • 0.33 teaspoon Brown sugar
  • 0.08 teaspoon Paprika
  • 0.08 teaspoon Ground black pepper
  • 0.17 inch 3 beef t bone steaks, cut thick, or 6 beef top loin steaks, cut 1 inch thick
  • 0.17-1/4 teaspoon Cracked black pepper
  • As required Fresh herbs
Nutrition
value
48
calories per serving
< 1 g Fat2 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    2mg
  • Vitamin A
    542mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    36mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens