Beer Cheese Soup Recipe

Name: Beer Cheese Soup Recipe
Total time: 35 min
Yield: 8
Cuisine: Indian

Recipe By I Am Home Steader

Beer cheese soup combines beer with lots of sharp cheddar cheese, chicken stock, half and half, and plenty of vegetables for a hearty soup.

3.8

29 Rating -

Rate

Non Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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ingredients serve

serve1

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Ingredients for Beer Cheese Soup Recipe

0.03 cup Butter
0.13 Small onion, diced
0.13 Medium jalapeno pepper, seeded and diced
0.13-1/4 Medium carrots, finely grated
0.03 cup Chives, diced
0.13 teaspoon Garlic, minced
0.13 teaspoon Worcestershire sauce
0.13 teaspoon Salt
0.06 teaspoon Pepper
0.03 teaspoon Dry mustard powder
1/4 cup Chicken stock
1.50 ounce Light beer, or a lager
0.03 cup Butter
0.03 cup Flour
0.19 cup 1/2 and 1/2
0.63 cup Sharp cheddar, shredded
As required Cooked and crumbled bacon, for garnish
As required Popcorn or croutons, for garnish

Nutrition
value

367

calories per serving

22 g Fat33 g Protein4 g Carbs3 g FiberOther

Current Totals

Fat
22g
Protein
33g
Carbs
4g
Fiber
3g

MacroNutrients

Carbs
4g
Protein
33g
Fiber
3g

Fats

Fat
22g

Vitamins & Minerals

Calcium
880mg
Iron
1mg
Vitamin A
671mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
637mg
Selenium
24mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By I Am Home Steader