Beer-Cheese Mac And Sausages Recipe

Name: Beer-cheese Mac And Sausages Recipe
Total time: 60 min
Yield: 8
Cuisine: American

Recipe By Betty Crocker

Comforting mac and cheese becomes even heartier with cocktail sausages. Topping servings with popcorn adds fun crunch.

4.5

28 Rating -

Rate

Non Vegdiet

1hr total

plan

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Ingredients for Beer-Cheese Mac And Sausages Recipe

0.13 Package elbow macaroni
0.38 tablespoon Butter
0.03 cup Finely chopped onion
0.38 tablespoon Gold medaltm all purpose flour
1/4 cup 1/2 and half
0.13 teaspoon Ground mustard
0.06 teaspoon Red pepper sauce
0.03 teaspoon Salt
0.13 cup Beer or non alcoholic beer
1/4 cup Shredded marble jack cheese
0.13 Package cocktail size fully cooked smoked sausages
1/4 cup Popped microwave popcorn

Nutrition
value

calories per serving

< 1 g Fat1 g Protein3 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
3g
Fiber
4g

MacroNutrients

Carbs
3g
Protein
1g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
24mg
Iron
< 1mg
Vitamin A
48mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
19mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker